The latest from Agri Beef
Sustainable LED Lighting
Thursday, September 29, 2016
Washington Beef is busy – the Toppenish, Washington company processes and ships nearly 300 million pounds of beef throughout the country annually. As orders come in, forklifts travel up and down the long aisles of the processor’s 21,000-square-foot w…
Building a culture of food safety
Wednesday, September 28, 2016
At Washington Beef, sanitation is taken very seriously. Plant Manager Jesse Castaneda believes to be successful, respect for sanitation and food safety needs to be ingrained in the culture. This begins with looking at the sanitation process a little …